Bún Thịt Nướng (Grilled Pork Noodle)

Bun Thit Nuong is a popular Vietnamese dish featuring grilled pork served over fresh rice noodles, topped with herbs, crushed peanuts, and crispy fried shallots. It’s typically enjoyed with a tangy, sweet fish sauce dressing.

Bun Thit Nuong is a classic Vietnamese dish known for its harmonious blend of flavors and textures. Tender, marinated pork is grilled to perfection, then placed atop a bed of cool, fresh rice vermicelli noodles. The dish is garnished with fresh herbs like mint and cilantro, crunchy crushed peanuts, and crispy fried shallots, adding layers of flavor and crunch.

Served with a side of nuoc cham — a sweet, tangy, and slightly spicy fish sauce dipping sauce — Bun Thit Nuong offers a refreshing and satisfying meal that’s beloved throughout Vietnam and appreciated by food lovers worldwide.

Recommended Spots:

Ba Ty Nem Lui – No 81, Dao Duy Tu Street, Hue City (famous for flavorful grilled pork skewers)

Nem Lui Tai Phu – No 2, Dien Bien Phu Street, Hue City (popular spot with locals, great for casual eats)

Nguyen Truong To Nem Lui – Opposite No 35, Nguyen Truong To Street, Hue City (well-known for traditional nem lụi, great atmosphere)

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