Coi bien mai nuong (Grilled pen shell adductor muscle)

Post on : 07 August, 2025

Coi bien mai is the chewy, sweet adductor muscle of the pen shell, a type of clam found off Phu Quoc’s coast. When grilled with scallion oil and peanuts, it becomes a flavorful island delicacy.

Unlike more common clams, pen shells are larger and meatier. Only the white muscle part is used for grilling, giving a firm and bouncy texture.

The scallion oil and crushed peanuts on top enhance the shellfish’s natural sweetness and smokiness.

Served on the half shell, it’s a perfect appetizer for seafood lovers visiting the island.

Recommended spots:
– Quan Oc 343, 343 30/4 Street, Duong Dong
– Oc Tu Huong, 54 Bach Dang Street, Duong Dong
– Oc 30K, 30 Tran Hung Dao, Duong Dong